Hukubukulo Tamagawa Junmai gingjo

Kinoshita brewery, Kyoto

When right after open bottle, could feel strong cold aroma, rich taste.
After stay couple of days, changed mild sweet aroma, come with any type of food.

It’s my daughter’s 20th birthday.
She was also invited to a coming-of-age celebration hosted by the municipality last week.

I picked this sake label because something auspicious, and symbol of fortune.
What a surprised prices getting soaring grocery each of them.
This may be due to oil crisis, and it’s not just happening at the dinner table in Japan.

Wishing to be peacefulness and feeling at ease all the world.

Kyoto hand-woven sushi style at home

Sushi is not just Nigili sushi.
Rolled sushi, Chilashi sushi, Oshi sushi, Inali sushi…
Temaki sushi is a popular home-cooked meal in Japan, where you eat your favorite ingredients while wrapping them by sushi rice and seaweed yourself on the table.

That night, I put all daughter’s favorite on a plate, which are unusual meals in most household hand-rolled sushi.

I hope you will have a relaxing evening!